Plants & Animals

Kitchen Gardens

Latest Articles


Growing Summer Savory in the Kitchen Garden: A Versatile Herb and a Delicate Food Seasoning

By: Chris McLaughlin

AeroGarden Mini Growing System: Review of the Three Pod Miniature Garden Model from AeroGrow

By: Feature Writer Amy Kreydin

Review of the Classic AeroGarden Model: A Look at the Original Seven Pod Machine from AeroGrow

By: Feature Writer Amy Kreydin

AeroGarden Indoor Gardening Systems: The Aeroponic Gardens Grow Vegetables, Herbs, Flowers in the Kitchen

By: Feature Writer Amy Kreydin

Growing and Cooking Fresh Curry Leaves: Raising Your Own Murraya Tree

By: Colette Haydon John

Lemon Balm, from Recipes to Cosmetics: Lemony Herb has Many Household Uses

By: Leslie Coons

How to Grow Vegetables in Dry Weather: Tips to Save the Vegetable Garden During Water Restrictions

By: Beverley Boorer

Why Mulch the Vegetable Garden: How the Kitchen Garden Will Benefit from Mulching

By: Beverley Boorer

Best Way to Plant a Vegetable Garden: How to Rotate Crops for the Maximum Growth

By: Beverley Boorer

Eight Greens that Grow Well in Cool Weather: Low Calorie, Delicious and Easy to Raise

By: Leslie Coons

How to Grow and Use Edible Flowers: Blossoms Add Beauty to Kitchen Gardens and Plates

By: Leslie Coons

Make Delicious Treats from Mulberries: Shortcuts for Processing Seedy Juicy Berries

By: Leslie Coons

Mulberries - Culinary Treasure, not Trash Tree: Berries Make Delicious Wine, Juice, Jelly and Desserts

By: Leslie Coons

Grow Delicious Greens, Even in Cool Weather: Some Veggies Taste Better After Frost

By: Leslie Coons

Meet Lovage, a Natural Salt Substitute: Celery-like Flavor Complements Many Dishes

By: Leslie Coons

How to Grow and Cook Pumpkins: They're Great for So Much More Than Just Jack-o-Lanterns

By: Leslie Coons

Grow Sage to Add Delicious Flavor to Food: Ancient Herb has Many Varieties, Scents

By: Leslie Coons

Anyone Can Grow Chives: Herb Adds Flavor to Many Dishes

By: Leslie Coons

How to Grow and Use Mint: Useful Herb is Easy for Beginning Gardeners

By: Leslie Coons

How to Make the Vegetable Garden Beautiful: Growing Vegetables that Look as Good as They Taste

By: Beverley Boorer

How to Make a Vegetable Garden: Two Easy Ways to Grow Vegetables Without Digging

By: Beverley Boorer

Create a Potager with Plants Grown in Containers: A French Kitchen Garden by Growing Ornamentals and Edibles in Pots

By: Feature Writer Christine Eirschele

Radish Growing Tips and Recipes: Radishes are Ideal for the Child Gardener and Great in the Kitchen

By: Elaine Findlay

Growing Celery: How to Grow Celery from Seed

By: Catherine Mezensky

Growing Mesclun in the Home Garden: Gourmet Salad Greens are Easy to Grow

By: Catherine Mezensky

How to Grow a Pico de Gallo Garden: Gardeners Enjoy a Taste of Summer All Summer With This Salsa Garden

By: Feature Writer Marcy Paulson

The Kitchen Garden - Keeping Chickens: How to Look After Hens - Equipment and Care

By: Angie Briscoe

Build Your Own Garden: Growing Food Produces Healthy Rewards

By: Tiffany Brand

How to Grow More Vegetables in Same Garden Space: Intensive Planting Methods for Growing Vegetables with Raised Beds

By: Susan Morris

Grow Vegetables for the Freezer: Raise Extra Produce for Winter Storage

By: Jacqueline Cross

Forcing Rhubarb Methods and Equipment: Rhubarb Forcers and Forcing Techniques for Rhubarb

By: Susan Morris

Edging Plants for Kitchen Gardens: Create a Plant Border Around a Vegetable Patch

By: Feature Writer Christine Eirschele

Grow Vegetables from Kitchen Scraps: From the Refrigerator to the Garden

By: Leah Deitz

Brassicas Bring in the New Year: Harvest Health from the Garden

By: Arlene Marturano

Growing Chives Indoors: Harvest Herbs from the Allium Family All Winter Long

By: Stephen Allen Christensen

Gardening Expert Views on to Chit or Not to Chit: Arguments For and Against Chitting Potato Seed Tubers

By: Susan Morris

Selecting Scottish Seed Potato Varieties to Grow: Visit Potato Days with Expert Guide for Potato Flesh Colour Choice

By: Susan Morris

Sowing Mangetout and Podded Peas In Succession: Order Seed for Sugarsnap Garden Peas and Mangetout to Sow in March

By: Susan Morris

Growing Celeriac for Winter from Seed: Place Order Now for Celeriac Vegetable Seed to Sow in Early Spring

By: Susan Morris

The Potager Garden: History and How-To of the Kitchen Garden

By: Jacqueline Cross

Tomato Growing Terminology: Words a Tomato Gardener Should Know

By: Feature Writer Sarah Tennant

Recycling Squash Seed for Sowing in Springtime: Save Winter Squashes Pumpkins Seeds and Store for Growing Next Year

By: Susan Morris

How to Grow Garlic: Tips for Planting, Harvesting, Tending, and Curing

By: Gail Wallis

Growing Cauliflower in the Garden: How to Cultivate This Cabbage Family Vegetable

By: Feature Writer Renee Shelton

Growing and Planting Beets and Swiss Chard: Tips on Gardening and Cooking With the Beetroot and Greens

By: Feature Writer Renee Shelton

Growing, Planting and Harvesting Eggplant: How to Successfully Add This Colorful Fruit Vegetable in the Garden

By: Feature Writer Renee Shelton

Fall Sowing of Seeds in the Vegetable Garden: Extend Your Harvest Through Light Frosts

By: Elizabeth Loveland

The Salad Days of Winter: Growing a Tapestry of Leafy Greens

By: Arlene Marturano

Tips for Better, Redder, More Robust Tomatoes: Advice for Vines

By: Elizabeth Bastos

Growing Quinoa from Seed: How to Grow Quinoa in Small Gardens and Allotments

By: Feature Writer Joanne E. Brannan

Sunflower Greens, the Super Food! Growing this Nutritional Powerhouse is Easier than Many People Think

By: Christopher J. Kline

Growing and Cooking Collard Greens: Antioxidant Rich Food and a Southern Cuisine Favorite

By: Sally Odum

Growing Healthy Potatoes: Nutritious and Versatile

By: Kate Moriarty

Easy Zucchinis (Courgettes): Baby Marrows that are Useful Green Vegetables

By: Kate Moriarty

Growing Swiss Chard (Silverbeet): Nutritious Alternative to Spinach

By: Kate Moriarty

Growing Peppers: Health-Giving Warm-Climate Vegetables

By: Kate Moriarty

A Gourmet Seasoning Kitchen Garden: The Best Gourmet Meal Begins In Your Own Garden

By: Sally Odum

Grow & Cook Eggplant/Aubergine: Plant the Seedlings and Reap the Health and Nutrition Benefits

By: Kate Moriarty

Patio Kitchen Garden: Grow Herbs and Vegetables on Your Balcony or Patio

By: Tricia Ballad

Plan Your Kitchen Garden: Choose a garden type, plants, method, and layout

By: Tricia Ballad

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